| Tuesday - Wednesday | 7:00 am - 3-ish pm* | |
| Thursday - Friday | 8:00 am - 3-ish pm* | 5:30 pm - 8:00 pm |
| Saturday | 9:00 am - 3-ish pm* | 5:30 pm - 8:00 pm |
| Sunday - Monday | Closed | |
| * Kitchen closes at 2:30. | ||
starting at 11 o'clock
Served with fresh focaccia bread
Penne Arrabbiata*
Penne with Chicken, Zucchini & Rosemary
Linguine with Clams*
Penne with Chicken & Asparagus
Ravioli Tomato Cream
Pennette with Mushrooms & Truffle Oil
Pennette with Prosciutto & Sage
Linguine with Meatballs & Marinara
Penne with Chicken, Spinach & Garlic*
*contains crushed red pepper
Served with salad and focaccia
Chicken with Spinach, Provolone & Sundried Tomato Cream
Chicken Parmigiana
Chicken Cacciatore
Chicken Marsala
Chicken Dijon
Salmon Pizzaiola ($12.95)
Salmon Piccata ($12.95)
Veal Piccata ($12.95)
Veal Basilico ($12.95)
Chicken with Artichoke & Provolone
Tilapia with Lemon, Butter & Mushrooms
Tilapia with Pesto & Diced Tomato
Served on focaccia or baguette with chips
Aosta $7.00
Ham and Fontina cheese (warm)
Caprese $7.00
Tomatoes and fresh Mozzarella with pesto
Chicken Salad $7.00
With a touch of Truffle oil
Tuna Salad $7.00
With a touch of lemon zest
Grilled Vegetables $7.00
Zucchini, eggplant, sundried tomatoes and bell peppers
Smoked Salmon $8.00
With cream cheese and sliced red onion
Portobello & Brie $7.00
Sauteed Portobello mushrooms and Brie (warm)
Prosciutto $7.00
With Parmesan and arugula
Reuben $8.50
Pastrami, homemade sauerkraut, Swiss and thousand island dressing (warm)
Chicken Breast $8.50
Roasted garlic pesto, chicken breast, lettuce and tomato (warm)
Turkey $7.75
Garlic and artichoke spread, thin sliced turkey, Fontina cheese, lettuce and tomato
Chicken or Tuna Platter $7.75
Lettuce, tomato and salad
Cup $4.00
Bowl $6.00
add Chicken + $2.00 or Smoked Salmon + $2.50
House $6.00 Side $2.00
Caesar $7.00 Side $2.75
Greek $7.75 Side $3.25
Mediterranean $8.00